low-country boil

The Best Seafood for a Low-Country Boil

The Best Seafood for a Low-Country Boil

If you are searching for a delicious seafood meal topped with perfect seasoning and mouth-watering flavors, there is no better option than a low-country boil! In the low-country region of the United States, this dish is seen as an occasion where families and friends gather and eat pot-cooked seafood at one round table.


Often consisting of shrimp, crabs, pork sausages, potatoes, onions, and butter, a low-country boil is a perfect cuisine to satisfy your seafood cravings.


In this blog post, we will explore what goes into making a low country boil. What seafood is best for stirring up a pot of delicious boil? Let’s find out!


Low-Country Boil: A South Carolina Classic


If you have never heard of a low-country boil, think of it as a one-pot meal that consists of shrimp, potatoes, corn, and a variety of other ingredients that are perfectly cooked to tenderness. It is not something you can eat with a fork and a knife. It is something you cook in a single pot, dump on a table, and eat with your bare hands.


Sounds messy, right? But that is how you get all the fun and flavors!


In a low-country boil, you will typically find shrimp, crab legs, potatoes, onions, corn, and sausages drenched in mouth-watering seasoning and sauce. If you are planning to stir up a low-country boil, consider tossing it in a garlic butter sauce. One of the best options to try is the Crabby Bags’ Garlic Butter Sauce. It is the perfect blend of aromatic ingredients, herbs, and a hint of lemon.

low-country seafood

Using a pre-made sauce or seasoning for your seafood boil will save up a ton of time while cooking. Just toss your ingredients in a Cajun Butter Sauce and enjoy a hot boil with rich flavors and amazing aroma.


And one of the very best things–Cajun Seafood Garlic Butter Sauce is completely gluten and preservative-free!


Best Seafood for Low Country Boil


Low country boil is a treat for seafood lovers because it puts no restrictions on what seafood you can add to the boil. You can add whatever is available locally and stir up a delicious boil brimming with a variety of flavors.


While most low-country boil recipes focus on shrimp and crabs as the main ingredients, you can definitely toss in whatever seafood you like.


To help all the admirers of seafood out there, we have prepared a list of seafood you can use to elevate the taste and aroma of your low-country boil. So, let’s discuss all the tender, delicious, juicy, and meaty seafood options.


Shrimp in the Shell

Shrimp is usually one of the main ingredients for a low-country boil. We recommend fresh, locally bought, and large shrimp for seafood boil because that prevents over-cooking and perfectly imparts flavors to the broth.


Snow Crab

Snow crabs are often used in different seafood boils due to their creamy texture, sweetness, and rich flavor. If you are using beef or pork sausages in your boil, snow crab with all its goodness will blend easily with the taste and aroma of the meat.


Snow crab is usually preferred over other crabs because its meat has a satisfying richness that goes perfectly with different seasonings and sauces.


If you have never cooked a seafood boil before, it can become overwhelming to look for the perfect snow crab and find the right seasonings and sauces. Therefore, we recommend trying Crabby Bags’ frozen snow crab boils. They are finger-licking good and very easy and convenient to make.


Try their Original Snow Crab Boil, Sweet Heat Snow Crab Boil, or Cajun Snow Crab Boil to give your taste buds a much-needed treat.


Mussels

Mussels with their tender, chewy, and buttery texture can elevate the taste and look of your low-country boil. They are often described as being soft, nutty, and sweet. They have a very creamy meat that soaks all the seasoning and spices, giving your boil a juicy and robust flavor.


Crawfish

Crawfish is ideal to toss in a low-country boil. When slow-cooked with the right seasoning, this fish imparts a rich, sweet sea flavor to the broth, creating an unforgettable sensation in your mouth.


Crawfish–when paired with baby potatoes, shrimp, corn, beef sausages, and bold spices–can turn into a delicacy you will want to have again and again.


Crabby Bag also sells a crawfish boil bag that has all the bold spices, sauces, and ingredients. If you wish to elevate your summer evenings with a mouth-watering blend of seafood, veggies, and meat, give Crawfish Boil Bag a try.


Clams

You can also add clams to your low-country boil. They provide a pleasant punch of flavors to the broth, making your boil salty and sweet at the same time.


Frequently Asked Questions

What goes with a low-country boil? 

To complement the flavors of your boil, add in delicious sides! Garlic bread, baby red potatoes, coleslaw, and cornbread are some amazing options. When it comes to beverages, you can go for soft drinks, iced tea, or cocktails.

Where to get the best seafood boil? 

While there are tons of options out there, Crabby Bags is the most authentic website to order easy-to-make and mouth-watering frozen seafood boils anywhere and anytime. They have a wide variety of flavors and seasonings to pamper your taste buds and elevate your gatherings.

Are low country boils healthy? 

Low-country boils are made with veggies, meat, and high-quality seafood. When consumed in moderation and cooked perfectly, they can have numerous health benefits. They offer minerals, vitamins, Omega-3 fatty acids, and lots of protein. So, yes! We can say that a low country boil is a healthy dish.
How can I enhance the flavors of my low-country boil?
To enhance your low-country boil, consider adding fresh herbs like parsley or dill, citrus slices for brightness, or experimenting with different seasoning blends, such as Cajun or Old Bay. A squeeze of lemon just before serving can also elevate the flavors.

Can I prepare a low-country boil in advance?
While the actual cooking should be done just before serving for the freshest taste, you can prep your ingredients in advance. Chop vegetables, measure out seasonings, and even have your seafood ready to go in the refrigerator. Just combine and cook when you’re ready to feast!


If you are also looking forward to enjoying a delicious seafood meal with your friends and family, then Crabby Bags have got you covered! Visit their website right now and add your favorite products to your own custom box!


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