Crabby Bags

This is actually intentional — and rooted in tradition.

Traditional Louisiana seafood boils are seasoned while cooking, not drowned in thick sauce afterward. The real flavor comes from the boil itself — the seasoned water, spices, aromatics, and cooking process. That’s how seafood boils have been made for generations.

After Hurricane Katrina, many Louisiana families relocated to cities like Atlanta. Over time, the seafood boil evolved with local culture — introducing thick, buttery, heavily sauced boils made with garlic, onion, butter, and spices poured on at the end.

Crabby Bags brings you the best of both worlds.

Our bags are cooked in a deeply seasoned boil and finished with a rich, buttery garlic blend — so you get:

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  Bold flavor infused during cooking
  
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  A savory sauce to coat and enjoy
  
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  A more authentic seafood boil experience
  

What you’re seeing isn’t “water” — it’s flavor-packed boil juice, just like a traditional Louisiana seafood boil is meant to have.

Crabby Bags are perfect for beginners! Everything is pre-seasoned and ready to cook. If you can boil water, YOU can make a Crabby Bag

—no seafood experience needed.

Shipping frozen seafood requires specialized handling to ensure food safety. Premium 1.5-inch insulated coolers are expensive, and dry ice (5-10 lbs per package) is heavy! This significantly increases shipping costs. Because your order is time-sensitive and perishable, we must use priority mail options like Ground or 2-day air. We partner with nationally certified companies that specialize in shipping frozen products, ensuring your food remains frozen from our warehouse to your doorstep. We also add insurance to every package to protect against delays from delivery providers, weather,
or natural disasters. These measures guarantee you receive safe, frozen, high-quality seafood every time.

Yes! Free shipping on orders $150 or more. Standard shipping is only approximately $20 per package to most states. The dry ice weight and expeditated shipping time is why shipping is a little extra for perishable items!

Absolutely! Use our Build Your Own Box feature to choose your favorite seafood, sauces, seasonings, and add-ons. Create the perfect seafood boil for your taste.

One Crabby Bag feeds 1-2 people depending on appetite. For larger groups, order multiple bags or use our Build Your Own Box feature.

Each Crabby Bag includes your choice of premium seafood (Snow crab from Northwest Pacific/Canada, Louisiana Crawfish, or Shrimp) with jumbo shrimp, sweet corn on the cob, baby potatoes, beef sausage, and our signature Cajun seasonings in a buttery garlic sauce. Check individual product pages for exact contents.

No! Cook your Crabby Bag straight from frozen. Just bring a large pot of water to a boil, add the bag, and cook for 30-40 minutes.

Store your Crabby Bag in the freezer immediately upon arrival. Our frozen seafood boils stay fresh for 3-6 months. Do not refreeze once fully thawed.

Order online at crabbybags.com and we ship Monday through Wednesday via FedEx Ground, or UPS Ground and 2-day air. All Crabby Bags are made fresh daily Once shipped, you’ll receive an email confirmation. Your Crabby Bag arrives in 1-2 business days packed in our premium 1.5-inch insulated coolers with 5-10 lbs of dry ice to keep everything frozen solid. Simply store in your freezer until you’re ready to cook. Learn more about our shipping policy.

Absolutely! Our IQF (Individual Quick Freezing) technology rapidly freezes seafood at-25°C to -40°C, forming tiny ice crystals that preserve texture, flavor, and nutritional value without damaging the food’s cellular structure. This process locks in ocean-fresh quality at peak freshness. Unlike “fresh” seafood that may have been sitting for days, our flash-frozen seafood maintains its original shape, color, and flavor, making it often superior to store-bought “fresh” options.

Our premium 1.5-inch insulated coolers with 5-10 lbs of dry ice keep your seafood frozen for 2 days in transit plus 4-6 hours after delivery. Most orders arrive within 1-2 business days. Each package is temperature-controlled and tested. Because dry ice is a gas, dry ice may not be present upon delivery, but your order should still be cold. If your
package arrives partially thawed but still cold (below 40°F), it’s safe to refreeze. We partner with nationally certified frozen food shipping companies and add insurance to every package to protect against delays from weather, natural disasters, or delivery provider issues. Full shipping details here.